This complex red has polished tannins, with a beefy undertone to the glossy cherry, anise, loamy earth and spice notes that give way to vivid tea and violet details on the finish. Drink now through 2029.
Amber in color, this shows caramel and butterscotch aromas and flavors that turn to walnuts on the long finish. Supple and rich on the palate, slightly sweet and medium-bodied, with lively acidity
This Gran Reserva 1999 is an elegant wine, elaborated with Pedro Ximénez grapes harvested in mid-August and laid under the sun for 7 to 9 days to concentrate all their sugars. After the press, it was left to rest for 12... Read More
Acentuado Garnacha Organic Rose has a pale pink color. Prominent aromas of ripe raspberry and wild sweet strawberries are released the moment the wine is poured into the glass. There are hints of fresh rubbed herbs that linger... Read More
The bedrock is schistous: the same rock that underlies the Port vineyards of the Douro further downstream. The topsoil is chalk-based, very pale and quite sandy.